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Fall Menu Series: 5Church Midtown

Announcing a remarkable evolution at 5Church Midtown! Starting today, we are thrilled to introduce an array of new delectable dishes to our menu. We're embarking on a weekly menu transformation, gradually evolving the entire 5Church Midtown menu week by week, aiming for completion by Mid-October. This ambitious endeavor stands as the most significant expansion and alteration of our menu since our doors first opened!

Presenting this weeks newest additions to tantalize your taste buds, now available on the menu:

Mussels (Appetizer): Delight in the flavors of san marzano tomatoes, nduja, garlic, basil, oregano, calabrian peppers, white wine, all served with toasted sourdough and charred lemon. Available during lunch, dinner, and brunch.

Grilled Octopus (Appetizer): Indulge in the exquisite romesco sauce, black lentils salad, nduja aioli, cherry tomatoes, edamame, and charred lemon. An evening delight.

Cured Citrus Hamachi (Appetizer): Savor the harmonious blend of citrus soy honey sauce, orange wedges, cucumbers, tomatoes, fresno peppers, avocado mousse, sesames, sea beans, and parsley oil. An evening delight.

Pan Seared Salmon (Entree): Experience the symphony of hazelnut encrusted salmon, beet celery root purée, sautéed broccolini, pickled beets, calabrian peppers, and citrus beurre blanc during lunch and dinner.

Roasted Half Chicken (Entree): Delight in the achiote orange yogurt marinaded chicken, escabeché, saffron cauliflower purée, and roasted potatoes during dinner.

Seared Duck (Entree): Savor decadent seared duck with farro & kale salad, apricot curry mustard sauce, pistachio crumbles, and pomegranate demi glacé during dinner.

These are just a glimpse of the exciting new additions to our fall menu. Visit to make your reservation. We invite you to join us at 5Church Midtown and experience the richness of fall on your plate, being part of this delightful culinary journey.

1197 Peachtree Street NE

Atlanta, GA 30361


[located at Colony Square in Midtown Atlanta]

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